Restaurant & Cuisine

Summer Half Board PLUS

By choosing our half board arrangement for your stay you can enjoy a wide range of included services in our restaurant. You can also choose to stay on a bed and breakfast.

Half board inclusive benefits

• Rich breakfast buffet with many fresh products and daily changing theme corners (cakes, regional products, sparkling wine, ...)
• Throughout the day

» fresh fruit

» fresh spring water (still and sparkling),

» different quality teas

» Julius Meindl coffee (Espresso, Latte, Capuccino ...

• Afternoon snacks with snacks and cakes from 3 p.m. to 5 p.m.
• 5 course creative dinner with a choice of 4 main courses

» meat dish

» fish dish

» typical regional dish

» vegan dish


We also offer a spacious alternative menu if you do not like the daily special.

Winter - Hotel Garni with Bistro à la carte

In winter we offer rooms with breakfast 7 days a week. Our restaurant in the evening will be converted to A la Carte. In the "Scharlers Bistro" you can expect honest uncomplicated dishes, tastefully spiced, creatively combined and served quickly.

The "Scharlers Bistro" is open 5 days a week from 5pm to 10pm (kitchen until 9 pm). Sunday and Monday is closed. A list of recommended restaurants is ready.

Half board in winter: Decide on breakfast if you like our 3 course daily menu
for only € 15, - per person (salads and soups from the buffet, 2 main courses to choose from, dessert)

Since we also want to cater for our guests on the rest days and afternoon, we have set up a "pleasure corner". Self-service machines filled high quality products.